A curious cow peeking into a sunny field

Welcome to the tasty side

Vegan food.
No moo-d required.

Easy recipes, bright ideas and useful facts for people who want plants on the plate and fun at the table.

Find an easy recipe New to vegan? Start here →

“I came for the grass.
Stayed for the lentils.”

QUICK RECIPES✦HAPPY PLATES✦ZERO FUSS✦BIG FLAVOUR

Dinner, solved

Plants have entered the chat.

Simple recipes with familiar ingredients, short directions and enough flavour to make the leftovers nervous.

Roasted red and golden beet quinoa salad with white beans, arugula, orange segments and pumpkin seeds in a ceramic bowl.

45 min

Dinner · Easy

Grain Expectations: Roasted Beet & Quinoa Salad

Ruby beets, fluffy quinoa, creamy white beans and juicy orange team up in a colourful dinner salad with crunch, brightness and no sad desk-lunch energy.

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Golden vegan cinnamon-banana French toast topped with blueberries, raspberries, banana slices and a light maple syrup drizzle.

20 min

Breakfast · Easy

French Toast with the Most: Cinnamon-Banana Breakfast

Golden, cinnamon-scented French toast gets its gentle sweetness from banana, then piles on fresh berries for a breakfast that looks fancy but keeps the morning easy.

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“Save me a bite.”

Silky vegan carrot-ginger soup garnished with carrot ribbons and herbs in a cream ceramic bowl beside rustic bread.

35 min

Lunch · Easy

Rooting for You: Silky Carrot-Ginger Soup

Sweet carrots, lively ginger and a humble potato blend into a bright, velvety soup. It is cosy enough for a cool day and cheerful enough for lunch any time.

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